Join us for a luxurious Celebration hosted in Blu Pointe’s main dining room. Beverages to include open beer, wine and Soda. Live holiday music provided by pianist Frankie Keen
This event is open to all Small Businesses, Community Organizations, Church Groups, and Neighbors! Please feel free to share this invitation with your own small group and celebrate the holidays together in style!
Tickets are $75 Per Person plus 20% Gratuity and Tax
Accepting reservations ranging from 2-100 guests.
MENU
Reception 6:00 – 6:30
Chef’s selection of Hors d’Oeuvres
PLATED DINNER
Garden Salad
Tableside Choice of Entrée
Seafood stuffed Sole – Lobster Sauce
Sirloin Steak – Char-Broiled, Cherry Peppercorn Sauce
Chicken Francaise – Imported pasta
Seasonal Risttto – Arborio Rice, Hepworth Farm Vegetables
DESSERT
Chocolate mousse cake