Sunday, May 10, 2026
Mother's Day at Blu Pointe
9:45 AM - 8 PM
Event Details
Mother's Day Brunch
9:45 AM – 1:00 PM
Treat Mom to our signature Sunday Brunch buffet — a lavish spread featuring a Raw Bar, Carvery, Italian Station, Made-to-Order dishes, and so much more. The perfect way to celebrate everything she does.
Adults: $59.95
Children (10 & under): $29.95
All parties of 5 or more guests will require advance payment when making reservations.
Mother's Day Dinner
2:00 PM – 8:00 PM
Continue the celebration with an à la carte dinner featuring our full menu plus exclusive Chef's Specials crafted for the occasion.
Appetizers
- Lobstercargot — Poached Maine lobster, Gruyère, sherry cream, garlic toast
- Caviar Eggs — Deviled eggs, Kaluga caviar, crispy shallot, chives
Entrées
- Block Island Swordfish — Marinated garbanzo beans, Tuscan kale, roasted heirloom tomatoes, fennel, Calabrian chili broth
- Crab-Stuffed Maine Lobster Tails — Corn crème brûlée, braised rainbow kale, garlic herb butter
Dessert
- Lemon Olive Oil Torte — Lavender ice cream, hazelnuts, honeycomb
Menu subject to change based on seasonal availability.
Reservations required for both seatings. Call (845) 568-0100 to reserve.